salsa

Jay4

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am i the only one who cant seem to ever find chunky salsa thats hot enough

like it would be great if they made a chunky ghost pepper salsa or something,maybe its just me but it seems like all of the good chunky salsas i ever see are the ones that are like medium and stuff



something like this but chunkier would be great
 

l0wb00st

Overbuild It, Or Don't Build It!
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Buy a couple of peppers, cut them up and mix them in with the chunky stuff?
 

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