NYE food thread


DEEZUZ

Judge none choose one
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Spivitz

The Throttle is ur friend
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I'm poaching these fat Argentine red shrimp in butter soon.

Cooking scallops too.
I'll post up
 

Blood on Blood

rumble baby rumble
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For New Years Day, I cooked a spiral ham w/ sides and biscuits.

The rub was brown sugar, back pepper, cayenne pepper, garlic and pumpkin pie spice. 1/2 in of apple juice at the bottom of the pan to start to help keep moist. Foil so it self-bastes

Good eats
 
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