I'm so excited because

Spivitz

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We're having beef stew for dinner tonight








20181015_123756_1539625806348.jpeg
 

Unitsn4

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I'm making the same, but in an instant pot.
 

Shawn1112

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Wifey is making beef stroganoff in the crock pot tomorrow or Thursday.
Cant wait!
 

MrDragster1970

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Not sure if they still have it, but I used to love the beef stew from Pop N Fresh Pies.
I would drive out of my way to get some!!!
They had great bread that came with it :)


.
 

Spivitz

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Oh man was it delicious
:smile:
 

Pressure Ratio

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I stopped by my parent's house yesterday. My mom made beef stew. So, of course, I had to have some. haha

Crockpot season is upon us. lol
 

Spivitz

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Seriously love beef stroganoff.

Im putting dinner in the oven now.... Ill post a pic in about an hour
 

Flyn

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We had Portillos last night and tonight.

You guys might think, big deal.

For someone living in Florida with only a couple of Portillos in the entire State, it is a big deal. Amy stopped at Portillos in Tampa on her way home from seeing our girls.

It's like a glorious meal from home.
 

Shawn1112

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We had Portillos last night and tonight.

You guys might think, big deal.

For someone living in Florida with only a couple of Portillos in the entire State, it is a big deal. Amy stopped at Portillos in Tampa on her way home from seeing our girls.

It's like a glorious meal from home.
What did you have?
 

Flyn

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Beef sandwiches with peppers and mozzarella. Dipped in the Portillos juices. I made some homemade onion rings, too. Probably 1,500 calories per serving. LOL

Still have some left for tonight. :bigthumb:
 

Spivitz

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Man I love Portillos... Fries
 

Flyn

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I make good fries but I used to get the onion rings when I had Portillos so I made those instead.

Onion ring batter tip: Whip the egg white until you get peaks and then fold it gently into the batter as the last step. The introduction of more air gives you a light and crispy batter.
 

Spivitz

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Lunch... Oh Man, delicious..





















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Spivitz

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Seriously love the stew, yum
 

Spivitz

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Throw shrooms and garlic in too, onions... Tomatoes.... Mmmmm.
Jalapeño.....
 

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